Inspirations from the earth
Welcome to the Busulmona blog, your portal to a world where the culture, gastronomy and beauty of Sicily come together in a unique and unforgettable experience. Here, in the heart ofVal di Noto, a land rich in history and UNESCO heritage, our farm extends among centuries-old olive groves, almond groves, carob groves and citrus groves, offering not only excellent products but also moments of sharing and discovery.
In addition to delighting you with recipes that bring theauthentic taste of Sicily, we want to invite you to participate in the events and cultural initiatives that we organize and host. From tastings in ourBistrot "From the Earth", a few steps from the sea and close to the Vendicari nature reserve, to the tasting itineraries that will make you discover theunique flavors of our products, every moment spent with us is an opportunity to immerse yourself in Sicilian life and its traditions
ALMOND AND RICOTTA TART: THE BUSULMONA RECIPE
Do you know grandma's tarts? The ones with homemade jams and marmalades? Good, because today's recipe has to do with tarts, but with it there will be almonds and ricotta,...
ALMOND AND RICOTTA TART: THE BUSULMONA RECIPE
Do you know grandma's tarts? The ones with homemade jams and marmalades? Good, because today's recipe has to do with tarts, but with it there will be almonds and ricotta,...
SOFT FOCACCIA: THE BUSULMONA RECIPE
With or without filling, this soft and bubbly dough is recognizable by its crunchy edge and its thousand uses in the kitchen, from a snack for the little ones, to...
SOFT FOCACCIA: THE BUSULMONA RECIPE
With or without filling, this soft and bubbly dough is recognizable by its crunchy edge and its thousand uses in the kitchen, from a snack for the little ones, to...
BISCUITS WITH OLIVE OIL
In addition to being good as they are, these biscuits are fantastic toppings for our tarts. In fact, by decorating the surface of our desserts, we can create real culinary...
BISCUITS WITH OLIVE OIL
In addition to being good as they are, these biscuits are fantastic toppings for our tarts. In fact, by decorating the surface of our desserts, we can create real culinary...
RECIPES WITH AVOCADO
Wherever you want to put this prodigious fruit with multiple benefits, your dishes will not be able to do anything but become not only tastier, but above all, healthier.
RECIPES WITH AVOCADO
Wherever you want to put this prodigious fruit with multiple benefits, your dishes will not be able to do anything but become not only tastier, but above all, healthier.
CHOCOLATE AND ALMOND CAKE
A quick, easy and simple dessert to make. In fact, it only takes a few minutes of cooking and its long preservation is the solution and lifesaver for lunches, dinners,...
CHOCOLATE AND ALMOND CAKE
A quick, easy and simple dessert to make. In fact, it only takes a few minutes of cooking and its long preservation is the solution and lifesaver for lunches, dinners,...
SICILIAN ALMOND PASTE
There are many typical dishes of this land, but in today's recipe I want to tell you about and serve Sicilian almond pastries on your table.
SICILIAN ALMOND PASTE
There are many typical dishes of this land, but in today's recipe I want to tell you about and serve Sicilian almond pastries on your table.